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178. 白菜豆腐燜酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage

179. 鮑魚紅燒肉 Red-Cooked Pork with Abalone

180. 鮑汁扣東坡肉 Braised Dongpo Pork with Abalone Sauce

181. 百葉結燒肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce

182. 碧綠叉燒肥腸 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables

183. 潮式椒醬肉 Fried Pork with Chili Soy Sauce,Chaozhou Style

184. 潮式?jīng)龉吓殴?Spare Ribs with Bitter Melon,Chaozhou Style

185. 豉油皇咸肉 Steamed Preserved Pork in Black Bean Sauce

186. 川味小炒 Shredded Pork with Vegetables, Sichuan Style

187. 地瓜燒肉 Stewed Diced Pork and Sweet Potatoes

188. 東坡方肉 Dongpo Pork

189. 冬菜扣肉 Braised Pork with Preserved Vegetables

190. 方竹筍燉肉 Braised Pork with Bamboo Shoots

191. 干煸小豬腰 Fried Pig Kidney with Onion

192. 干豆角回鍋肉 Sautéed Spicy Pork with Dried Beans

193. 干鍋排骨雞 Griddle Cooked Spare Ribs and Chicken

194. 咕嚕肉 Gulaorou (Sweet and Sour Pork)

195. 怪味豬手 Special Flavored Pig Feet

196. 黑椒焗豬手 Baked Pig Feet with Black Pepper

197. 紅燒獅子頭 Stewed Pork Ball in Brown Sauce

198. 脆皮乳豬 Roasted Crispy Suckling Pig

199. 回鍋肉片 Sautéed Sliced Pork with Pepper and Chili

200. 木耳肉片 Sautéed Sliced Pork with Black Fungus and Eggs

201. 煎豬柳 Pan-Fried Pork Fillet

202. 醬燒排骨 Braised Spare Ribs in Brown Sauce

203. 醬豬手 Braised Pig Feet in Brown Sauce

204. 椒鹽肉排 Spare Ribs with Spiced Salt

205. 椒鹽炸排條 Deep-Fried Spare Ribs with Spiced Salt

206. 金瓜東坡肉 Braised Dongpo Pork with Melon

207. 京醬肉絲 Sautéed Shredded Pork in Sweet Bean Sauce

208. 焗肉排 Baked Spare Ribs

209. 咖喱肉松煸大豆芽 Sautéed Minced Pork with Bean Sprouts in Curry Sauce

210. 臘八豆炒臘肉 Sautéed Preserved Pork with Fermented Soy Beans

211. 臘肉炒香干 Sautéed Preserved Pork with Dried Tofu Slices

212. 欖菜肉菘炒四季豆 Sautéed Green Beans with Minced Pork and Vegetable

213. 蘿卜干臘肉 Sautéed Preserved Pork with Pickled Turnip

214. 毛家紅燒肉 Braised Pork，Mao’s Family Style (One of Chairman Mao’s Favorite Dishes）

215. 米粉扣肉 Steamed Sliced Pork Belly with Rice

216. 蜜汁火方 Steamed Ham in Honey Sauce

217. 蜜汁燒小肉排 Stewed Spare Ribs in Honey Sauce

218. 木須肉 Moo Shu Pork (Sautéed Sliced Pork, Eggs and Black Fungus)

219. 南瓜香芋蒸排骨 Steamed Spare Ribs with Pumpkin and Taro

220. 砂鍋海帶燉排骨 Stewed Spare Ribs and Kelp in Casserole

221. 砂鍋排骨土豆 Stewed Spare Ribs and Potatoes in Casserole

222. 什菌炒紅燒肉 Sautéed Red-Cooked Pork with Assorted Mushrooms

223. 什菌炒雙脆 Sautéed Chicken Gizzard and Pork Tripe with Assorted Mushrooms

224. 手抓琵琶骨 Braised Spare Ribs

225. 蒜香椒鹽肉排 Deep-Fried Spare Ribs with Minced Garlic and Spiced Salt

226. 筍干燜腩肉 Braised Pork Tenderloin with Dried Bamboo Shoots

227. 臺式蛋黃肉 Steamed Pork with Salted Egg Yolk, Taiwan Style

228. 碳燒菠蘿骨 BBQ Spare Ribs with Pineapple

229. 碳燒排骨 BBQ Spare Ribs

230. 糖醋排骨 Sweet and Sour Spare Ribs

231. 鐵板咖喱醬燒骨 Spare Ribs with Curry Sauce Served on a Sizzling Iron Plate

232. 鐵板什錦肉扒 Assorted Meats Served on a Sizzling Iron Plate

233. 無錫排骨 Fried Spare Ribs, Wuxi Style

234. 鮮果香檳骨 Stewed Spare Ribs with Fresh Fruits

235. 咸魚蒸肉餅 Steamed Minced Pork and Salted Fish Cutlet

236. 香蜜橙花骨 Sautéed Spare Ribs in Orange Sauce

237. 湘味回鍋肉 Sautéed Pork with Pepper, Hunan Style

238. 蟹湯紅燜獅子頭 Steamed Pork Balls with Crab Soup

239. 雪菜炒肉絲 Sautéed Shredded Pork with Preserved Vegetable

240. 油面筋釀肉 Wheat Gluten with Pork Stuffing

241. 魚香肉絲 Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)

242. 孜然寸骨 Sautéed Spare Ribs with Cumin

243. 走油蹄膀 Braised Pig Knuckle in Brown Sauce

244. 火爆腰花 Sautéed Pig Kidney

245. 臘肉炒香芹 Sautéed Preserved Pork with Celery

246. 梅櫻小炒皇 Sautéed Squid with Shredded Pork and Leek

247. 糖醋里脊/酸甜肉 Sautéed Sweet and Sour Pork Tenderloin

248. 魚香里脊絲 Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)

249. 珍菌滑炒肉 Sautéed Pork with Mushrooms

250. 什燴肉 Stewed Pork with Assorted Vegetables